Sunday, March 29, 2015

+ ten minute vegan pasta heaven +

Holy sh*t, guys!! I think this one going to be very hard to get over. Smoked cheese used to be my favorite thing back when I was into bovine secretions, also known as dairy. Actually, cheese was the last dairy product I gave up before becoming vegan. I swear to you, the combination of toppings in this recipe resulted in a taste and mouth-feel eerily similar to the aforementioned product. So similar, that I kinda felt like I had eaten cheese, which made me feel a little uncomfortable. Maybe it's just me... I'll let you decide for yourselves. Even if you don't feel the similarity, this is one yummy dish without all the fat and other nasty things in cheese. 


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